Fried Cheesy Potato Balls Recipe

Fried Cheesy Potato Balls Recipe

Ingredients: (2 cups) Hash browns -thawed (8 oz) Colby Jack shredded cheese (2.0-2.5 oz) fully cooked bacon (1 tsp) salt (2 lg) eggs Panko Frying oil           Instructions: 1. Heat oil in pot for frying. 2. Cut precooked bacon into bites sizes. 3. Mix defrosted hashbrown, bacon, cheese and salt together. […]

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Kalapao Recipe

Kalapao Recipe

Ingredients: 4 cups bread flour (all purpose flour ok) 1/2 cup sugar 1/4 cup oil 1/2 teaspoon salt 1 package active yeast 1cup warm water or milk 1 teaspoon baking powder         Instructions: 1) To activate yeast: a) pour yeast into a small bowl. b) add 1/2 teaspoon sugar and mixed well […]

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Hmong silkworm cake recipe

Hmong Silkworm Cake Recipe (Steamed Cassava Cake Recipe)

Ingredients: 40 g Grated Tapioca/Cassava (16 oz)= 1/3 cup sugar 70-100g adjust to your taste) 2 tbsp tapioca starch 1/2 cup water 125ml 1 pinch of salt 1/2 tsp Vanialla 2/3 cup coconut Flakes/Grated Coconut (60g)         Instructions: 1. In a bowl, dissolve the sugar, tapioca starch and salt in water. Then […]

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Panda Flavor Stuffing and Shredded CoConut Recipe

Panda Flavor Stuffing and shredded Coconut Recipe

Ingredients: 1/2 bag of red rice flour 1 cup water 1/2 cup coconut milk 1/2 cup sugar( or your taste preference) Half of the bag of yeast 21oz         Instructions: 1. Mix everything together and let it sit for hours. 2. Pour in frying pan and put lid on top until it’s […]

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Vietnamese Steamed Rice cake

Vietnamese Steamed Rice Cake

Ingredients: 500 g rice flour 1 bowl (1 00 g) tapioca flour 7 g instant yeast (1tsp + 3/4 tsp) 400 ml coconut milk 300 g sugar 450 ml warm water         Instructions: 1) In a saucepan, dissolve sugar and coconut milk on medium heat. One dissolved, let cool to room temperature. […]

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Hmong Corn Bread Recipe

Hmong Corn Bread Recipe: Ncuav Pob Kws

Hmong Corn Bread Recipe: Ncuav Pob Kws 1 bag glutinous flour( green bag) 2 cans of kernel corn Sugar (based on your liking, I used 1 cup) 1 cup of tapioca starch         Directions: 1) drain the corn from the can and save the liquid, set aside for later use 2) use […]

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fried bread stick recipe

Fried Bread Stick Recipe (youtiao, patongko, Banh Quay)

Fried Bread Stick Recipe Ingredients 4 cups of all purpose flour 1 table spoon of sugar(optional) 1 table spoon salt 2 table spoon of baking powder 1 table spoon of baking soda 1 1/2 cups of water 3 table spoon of veggie oil         Instructions: 1. Mix baking powder, soda and oil […]

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Thai Coconut Pancakes Recipe

Thai Coconut Pancakes Recipe

Thai Coconut Pancakes Recipe Ingredients 1 bag rice flour 1 cup glutinous flour 1 pack yeast 1 3/4 cup sugar 1 pack coconut cream powder 1 cup coconut flakes 4 cups water         Instructions: Mix everything together but water, measure 4 tbsp of the the dry mixture out into a small pot […]

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hmong homemade tofu

Hmong Homemade Tofu Recipe

Hmong Homemade Tofu Recipe Ingredients: 1 bag of dried soybean vinegar         Instructions: 1. Soak the entire bag of soybean for 5 hours. 2. Rinse and drain. 3. Put 1 cup of soybean in blender with 3 cups of water and bland for about 30 secs or until it is milk-like. Repeat […]

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hmong spong cake recipe

Hmong Spong Cake Recipe

Hmong Spong Cake Recipe You will need an electric hand mixer, makes it easier and faster, but a wire wisk works just the same. Ingredients: 1 1/4 cup cake flour (like softasilk or swans down) 1 3/4 cup sugar 1/4 tsp salt 1 1/2 c egg whites (about 10 eggs separate the yolk) 1 tsp […]

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Hmong Custard Bun Recipe

Hmong Custard Bun Recipe

Hmong Custard Bun Recipe Custard Filling 1 Whole Egg 20g Sugar 20g Condensed Milk 2 tsp Corn Starch 200ml Milk 1 tsp Vanilla Extract         Instructions 1. Whisk egg in a bowl. 2. Pour in the sugar and whisk together until well mixed. 3. Stir in the condensed milk. 4. Then sift […]

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Homemade Hoddeok - A famous Korean Snack Recipe

Homemade Hoddeok – A famous Korean Snack Recipe

Homemade Hoddeok (Korean Snack Recipe) Serving Size: 8 Ingredients Flour water dry yeast salt vegetable oil sugar brown sugar walnuts cinnamon powder         Directions Make hoddeok dough 1. Place 1 cup of lukewarm water into a mixing bowl. 2. Add 2 tbs white sugar, 2 ts yeast, ½ ts salt, 1 tbs […]

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mantou buns recipe

Mantou Buns Recipe

Mantou Buns Recipe Ingredients 3 cups of AP flour 1/2 teaspoon of yeast 1&1/3 cups of warm water or milk Sugar (optional)         Directions Mix well, then let sit for 40 minutes, then roll out into balls and let sit again for 20 minutes then steam for 15 minutes! If you want […]

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Pineapple Bun Recipe

Pineapple Bun Recipe

Pineapple Bun Recipe Cookie Crust Ingredients 25g Room Temperature Butter 35g Sugar 25g Beaten Egg 80g Cake Flour ¼ tsp Baking Powder -OR- 78g All Purpose Flour ¼ tsp Baking Powder Additional Bread Flour for dusting and kneading.         Instructions 1) Mix together dry ingredients and sift twice. Set aside. 2) Whisk […]

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Thai Coconut Pudding Recipe 'Khanom Krok'

Thai Coconut Pudding Recipe ‘Khanom Krok’

Thai Coconut Pudding Recipe ‘Khanom Krok’ Ingredients 3 14-oz. cans coconut milk, or 1 3/4 cups coconut cream with 3 1/2 cups lighter coconut milk 1/4 cup plus 1 Tbs. sugar 2 1/2 tbsp tapioca or arrowroot flour 3 Tbs. uncooked white rice 1/3 cup finely shredded fresh coconut, or 1/4 cup dried, unsweetened shredded […]

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funnel cake recipe

Funnel Cake Recipe

Funnel Cake Recipe 1 1/3 cup flour 1/3 teaspoon of salt, baking powder, baking soda 2 tablespoon sugar 1/3 teaspoon vanilla extract 2 eggs 1 cup milk more if needed Powdered sugar Funnel         Instructions 1. In a deep skillet, heat about two cups of oil over medium-high heat until hot. 2. […]

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Hmong Steamed Rice Roll Recipe (Fawm Kauv)

Hmong Steamed Rice Roll Recipe (Fawm Kauv)

Hmong Steamed Rice Roll Recipe (Fawm Kauv) Ingredients Rice Crepe: 1 bag of Banh Cuon flour for wet rice paper 1 tbsp. oil Filling: 1 lb. ground pork 1/2 tsp. vegetable oil 1 clove of garlic, chopped 1/2 cup of green onion, minced 1/2 cup of cilantro, minced         Instructions Filling: 1. […]

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