Hmong egg roll peanut butter dipping sauce

Hmong Egg Roll Peanut Butter Dipping Sauce

Dipping Sauce ingredients:

– 3 large spoonful of peanut butter
– 1/2 cup of water
– chopped cilantro & green onions
– 2 slices of lime
– 1 spoonful of chili peppers (more if you like it spicy)



1. in a small bow, add peanut butter and water then put inside the microwave for 30 seconds. remove and stir

2. Add chili peppers.

3. squeeze lime and add cilantro & green onions

4. Stir and serve with egg rolls.